DUNIA CARBAJAL
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CROWNE PLAZA DENVER INTERNATIONAL AIRPORT | DENVER, CO
HOUSEKEEPING SUPERVISOR | March 2011- Present
• Supervises floor operation to guest satisfaction
• Achieves hotel product ivy to maximize profitability
• Makes certain that team members have completed all assignments by the end of his/her shift
• Inspects all restrooms, corridors, restaurants, entrances and service areas for cleanliness and damage in assigned work station
• Develop short operational plans to train new staff- Adheres to the highest level of safety and teaches team members proper safety techniques
• Assist in preparation of rooms
Udis Healthy Foods gluten free Products | Denver, CO
Supervisor of Packing Area | February 2008 - February 2011
• Assist in coordinating the operation
• Responsible for the resolution of guest complaints
• Delegate and assign duties to staff
• Oversee the packing of 4 lines ( Bagels - Sandwich Bread – Pizza – Muffins)
• Administer counseling and disciplinary action in cooperation with policy
3 Margaritas | Louisville, CO
Server | September 2007 - January 2008
• Explain the menu to the customer
• Gave excellent customer service and acknowledge they needs
• Responsible for sitting guests and resolving menu issues
Pasta Fresca | Louisville, CO
Q. A Supervisor | May 2006- August 2007
• Oversaw the operation for bread quality and moisture test
• Effectively Implemented and Delivered Service
• Ensured the productivity of proper preparation of bread
Rudis Organic Bakery | Denver, CO
Supervisor | March 2003 – January 2006
• Took management classes for work progress
• Oversaw duties such as payroll, schedules, and training
• Interviewed, trained, supervised, counseled, and evaluated staff
• Responsible for inventory

Fluent in English and Spanish

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